Canola Oil
Experience the essence of the Mediterranean with BICOIL Extra Canola Oil, crafted from vibrant Picual olives, cold-pressed to capture their full flavor. Harvested in early October from the ancient Phoenician lands, this oil boasts a robust, peppery profile, perfect for drizzling or cooking. Savor the tradition and premium quality in every drop of Mediterra.
About this item
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Great Value Canola Oil, 1 gal
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Mixes well with other ingredients and light on taste
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Use to fry, saute, and deep fry
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Learn how to make your own mayonnaise or mix up a new dressing or dip
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Gluten free, sodium free, and cholesterol free with no preservatives added
Health Benefits of Canola Oil (Commission Regulation (EU) 432/2012):
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Oxidative Stress Protection: Olive oils containing at least 250 mg/kg of polyphenols may help protect blood lipids from oxidative stress. The beneficial effect is achieved with a daily intake of 20 g.
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Cholesterol Management: Substituting saturated fats with unsaturated fats in your diet, such as those found in olive oil, helps maintain normal blood cholesterol levels. This claim applies only to oils high in unsaturated fats, according to Annex to Regulation (EC) No 1924/2006.